Nutritional Facts
- Gluten-Free
- Non-Gmo
- Natural, vegan and organic ingredients
- Easy digestion and very satiating
- Source of Fiber
- No Added Sugar
- High Nutritional Value
- Practical and versatile - instant breakfast
Super breakfast Banana and peanut butter is the ideal product to prepare your oat mixes instantly. In addition to
gluten-free rolled oats, this mix is also enriched with seeds and ground buckwheat which, together with the peanut
butter, contribute to a creamier, nutritious and filling porridge.
Ingredients
Gluten-free oat flakes* (49%), ground buckwheat* (15%), peanut butter* [100% roasted peanuts*] (14%), banana
powder* (6%), date powder*, chia seeds* (Salvia hispanica) seeds (4%), ground flax seeds* and white mulberries*.
*Organic ingredients.
Allergens
Gluten free. Contain oats (gluten-free) and peanuts. May contain traces of nuts, sesame seeds and mustard.
Preservation
Preserve in dry cool environment, in the dark, refrigerate after opening and consume within 3 months.
Suggested use and preparation
Porridge – Add 4 tablespoons to 90ml of water or vegetable drink and mix well.
Add 2 tablespoons to a yogurt.
You can also add it to pastry, pancakes or energy bars.
NUTRITIONAL FACTS
|
PER 100g
|
"RI/**NRV
|
Energy kJ/kcal
|
1711/408
|
10%*
|
Fat
|
14g
|
10%*
|
of which saturated
|
2,5g
|
6,5%*
|
Carbohydrate
|
51g
|
10%*
|
of which sugars
|
12g
|
6,7%*
|
Fiber
|
11g
|
-
|
Protein
|
14g
|
14%*
|
Salt
|
0g
|
0%*
|
Manganese
|
2,7mg
|
70%**
|
Magnesium
|
158mg
|
21%**
|
Iron
|
3,5mg
|
13%**
|
*Reference intake for an average adult (8400kj/2000kcal)
1** Nutrient reference value
|
Nutritional Facts
- Gluten-Free
- Non-Gmo
- Natural, vegan and organic ingredients
- Easy digestion and very satiating
- Source of Fiber
- No Added Sugar
- High Nutritional Value
- Practical and versatile - instant breakfast
Super breakfast Banana and peanut butter is the ideal product to prepare your oat mixes instantly. In addition to
gluten-free rolled oats, this mix is also enriched with seeds and ground buckwheat which, together with the peanut
butter, contribute to a creamier, nutritious and filling porridge.
Ingredients
Gluten-free oat flakes* (49%), ground buckwheat* (15%), peanut butter* [100% roasted peanuts*] (14%), banana
powder* (6%), date powder*, chia seeds* (Salvia hispanica) seeds (4%), ground flax seeds* and white mulberries*.
*Organic ingredients.
Allergens
Gluten free. Contain oats (gluten-free) and peanuts. May contain traces of nuts, sesame seeds and mustard.
Preservation
Preserve in dry cool environment, in the dark, refrigerate after opening and consume within 3 months.
Suggested use and preparation
Porridge – Add 4 tablespoons to 90ml of water or vegetable drink and mix well.
Add 2 tablespoons to a yogurt.
You can also add it to pastry, pancakes or energy bars.
NUTRITIONAL FACTS
|
PER 100g
|
"RI/**NRV
|
Energy kJ/kcal
|
1711/408
|
10%*
|
Fat
|
14g
|
10%*
|
of which saturated
|
2,5g
|
6,5%*
|
Carbohydrate
|
51g
|
10%*
|
of which sugars
|
12g
|
6,7%*
|
Fiber
|
11g
|
-
|
Protein
|
14g
|
14%*
|
Salt
|
0g
|
0%*
|
Manganese
|
2,7mg
|
70%**
|
Magnesium
|
158mg
|
21%**
|
Iron
|
3,5mg
|
13%**
|
*Reference intake for an average adult (8400kj/2000kcal)
1** Nutrient reference value
|