An all-natural sweetening alternative that blends nourishment and taste.

Crafted from the nectar of coconut palm flowers, this organic coconut flower sugar offers a subtly caramel-like flavor and a wholesome switch from white sugar or artificial sweeteners. Its low glycemic index makes it a smarter choice for those seeking a gentler sugar option.

Key Features

• 100% organic coconut flower nectar.

• Unrefined and free from added artificial ingredients.

• Low glycemic index: helps maintain better blood-sugar balance compared to conventional sugar.

• Natural caramel-touch flavor: enriches your baking or beverage with subtle depth.

• Ideal for baking cookies, muffins, brownies, bread — or adding to your coffee or oats.

Usage & Storage
Use it just like regular sugar — stir into drinks, sprinkle on oats, or bake with it. Store in a cool, dry place away from light to preserve its flavour and goodness.

Ingredients
Organic coconut sugar (*Cocos nucifera flower nectar). Fragile cross-contact caution: may contain traces of other tree nuts, peanuts, soy, wheat, sesame. 

Nutritional Highlights (per 100 g)

• Energy: 1610 kJ / 385 kcal

• Fat: 0.5 g (of which saturated fats: 0 g)

• Carbohydrates: 96 g (of which sugars: 95 g)

• Fibre: 1 g

• Protein: 2 g

• Salt: 0.1 g

AlterNativa3 Organic Fairtrade Lollipops with Stick

AlterNativa3 Organic Fairtrade Lollipops with Stick are delicious hard candies with a stick, made with organic Fairtrade cane sugar. They come in assorted flavours, including tangerine, lemon, cola and cherry.

These lollipops are made with natural flavourings and natural colourings, including concentrates of pumpkin, blackcurrant, apple and carrot. The practical bag of 8 pieces is ideal for sharing, parties, small treats or everyday sweet moments.

Benefits

• Organic and Fairtrade lollipops
• Made with organic Fairtrade cane sugar
• Assorted flavours: tangerine, lemon, cola and cherry
• Made with natural flavourings and natural colourings
• Contains natural colour concentrates from pumpkin, blackcurrant, apple and carrot
• Gluten free
• Lactose free
• Vegan
• Bag of 8 pieces

How to Use

Enjoy 1 lollipop as a sweet treat.

Ingredients

Cane sugar, glucose syrup, acidifier: citric acid, natural flavouring and concentrate of pumpkin, blackcurrant, apple and carrot.

Storage

Store in a cool, dry place, away from heat and direct sunlight.

Delivery to Greece and the EU

Organic Carob Powder – 100% Plant-Based Superfood
Indulge in the wholesome goodness of our organic carob powder, crafted from a single ingredient and free from any additives, sweeteners, preservatives or GMOs.

Why you’ll love it:

• A natural & delicious alternative to cocoa or chocolate — rich in flavour yet naturally caffeine-free and low in fat.

• 100% certified organic and plant-based, making it a perfect match for vegan, dairy-free and clean-eating lifestyles.

• Nutrient-rich: just 0.3 g of fat per serving, 45 g carbs (including 38 g natural sugars), 36 g fibre and 5 g protein.

• Versatile in the kitchen: stir into smoothies, blend into pancakes, sprinkle over porridge, add to baking mixes or mix into batter for waffles, bread and pastries.

• Thoughtfully packaged and ready to store: keep in a cool, dry place out of direct light to preserve freshness.

Ingredients:
Organic carob powder
(May contain traces of nuts, peanuts, soy, wheat, sesame.)

Iswari Bio Coconut Blossom Sugar is a 100% organic, unrefined coconut sugar produced from the nectar of coconut blossoms. The nectar is gently cooked until it crystallises, creating a naturally sweet ingredient with a distinctive caramel-like character that can be used as an alternative to conventional white sugar.

Made with just one ingredient – organic coconut blossom sugar – it is suitable for vegan and gluten-free diets. The product is also certified organic and originates from Indonesia.

Coconut blossom sugar is highly versatile and can be used to sweeten coffee, tea, smoothies and other drinks, as well as in desserts, porridge and home baking. It can be used similarly to regular sugar, making it an easy addition to everyday recipes.

Nutritionally, the product provides naturally occurring minerals and is high in calcium and potassium and a source of iron. Per 100g, it provides 251mg calcium, 820mg potassium and 2.4mg iron.

Format: Granulated Coconut Blossom Sugar
Net Weight: 250g
Origin: Indonesia
Dietary Suitability: Vegan & Gluten-Free
Certification: Organic – CERTIPLANET PT-BIO-04

KEY FEATURES

🥥 100% Coconut Blossom Sugar

🌱 Certified Organic

🌿 Suitable for Vegans

🌾 Gluten-Free

🦴 High in Calcium – 251mg per 100g

🍌 High in Potassium – 820mg per 100g

🩸 Source of Iron – 2.4mg per 100g

🍰 Ideal for drinks, desserts, cooking & baking

INGREDIENTS

100% Organic Coconut Blossom Sugar.

Allergen Information: May contain traces of nuts (almonds and hazelnuts), sesame seeds, gluten-free oats and peanuts.

NUTRITIONAL INFORMATION

PER 100g

Energy ⚡ 400 kcal / 1698 kJ (20% RI)
Fat 🥑 1g (1% RI)
of which saturates 🧈 0.9g (5% RI)
Carbohydrates 🌾 95g (37% RI)
of which sugars 🍬 81g (90% RI)
Fibre 🌿 4g
Protein 💪 0.8g (2% RI)
Salt 🧂 0.25g (4% RI)
Calcium 🦴 251mg (31% NRV)
Potassium 🍌 820mg (41% NRV)
Iron 🩸 2.4mg (17% NRV)

RI = Reference Intake for an average adult (8,400 kJ / 2,000 kcal). NRV = Nutrient Reference Value.

HOW TO USE

Use Iswari Coconut Blossom Sugar like regular sugar according to your recipe or desired sweetness. It can be added to coffee, tea, smoothies, desserts and baked recipes.