Ophellia Extra Virgin Olive Oil 5 L Tin | Approx. 333 Servings

Ophellia Extra Virgin Olive Oil 5 L Tin is a premium-quality extra virgin olive oil produced exclusively from carefully selected Koroneiki olives cultivated in Crete, Greece. Obtained through cold pressing, it preserves its naturally rich flavour, fruity aroma and valuable nutrients, making it an excellent choice for everyday cooking and Mediterranean cuisine.

Renowned for its smooth fruity taste, delicate bitterness and pleasant peppery finish, this authentic Cretan olive oil is ideal for salads, marinades, roasting, baking, dipping and finishing dishes. The practical 5-litre metal tin protects the olive oil from light and air, helping to preserve its freshness, aroma and quality for longer.

Naturally rich in vitamin E and beneficial antioxidants, Ophellia Extra Virgin Olive Oil is a staple ingredient for both home kitchens and professional catering environments. Its low acidity (0.3–0.8%) reflects the high quality of the olives and the careful production process.

Whether used daily for cooking or enjoyed raw, Ophellia delivers the authentic taste and tradition of Crete in every drop.

• 🌿 Premium extra virgin olive oil from Crete
• 🫒 Produced exclusively from Koroneiki olives
• ❄️ Cold pressed to preserve flavour and quality
• ❤️ Naturally rich in vitamin E
• ✨ Rich fruity aroma with a balanced peppery finish
• 💚 Low acidity (0.3–0.8%)
• 🛡️ Metal tin protects from light and air
• 👨🍳 Ideal for home use, restaurants and professional kitchens

Ingredients: 100% Extra Virgin Olive Oil.

Per 100 ml

Energy ⚡ 3382 kJ / 823 kcal (40% RI)

Fat 🥑 91 g (130% RI)

of which saturates 🧈 13 g (65% RI)

Carbohydrates 🌾 72 g (28% RI)

of which sugars 🍬 6 g (7% RI)

Fibre 🌿 0 g

Protein 💪 0 g (0% RI)

Salt 🧂 0 g (0% RI)

Use as part of a balanced diet for salads, dressings, marinades, cooking, roasting, baking or as a finishing oil. Store in a cool, dry place away from direct sunlight. Close the tin tightly after each use to help maintain freshness and quality